Thursday, May 23, 2019

We know that propane has a BTU rating of 15,000 BTUs per pound. Similarly, a 45,000 BTU primary burners will consume 3 pounds of propane per hour.

The sear region is where you can quickly sear your food before transfering them to the main cooking area to finish off the cooking.In order to achieve the very high temperature that can searing steak, some gas grills come with an additional cooking surface called the sear region.

This is often an indication of a poorly constructed grill that cannot retain heat and they will consume a lot of fuel.Finally, prick up your sense of curiosity whenever you come across a grill with a very high BTU per square inch of main cooking area (somewhere above 150).}

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